Hop, Clip, & Pump

Mango & Raspberry Wheat is a soft, fruit-forward wheat beer from Three Brothers Brewing Co that leans into ripe mango sweetness and sharp raspberry acidity over a smooth, hazy wheat base. Expect an easy-drinking body, juicy tropical aroma, a gentle tart kick mid-palate, and a clean, slightly creamy finish that keeps things refreshing rather than heavy. Tasting Notes Appearance: Hazy golden-orange with a pink blush running through it, like sunset light diffused through clouds. Soft white foam that settles quickly but leaves a bright, inviting glow in the glass. Aroma: Immediate hit of ripe mango, sweet and tropical, followed by a sharper raspberry note that cuts through the fruitiness. Underneath sits a gentle wheat softness, slightly bready and calming. First Sip: Juicy mango leads the way, full and ripe without feeling syrupy. It lands quickly and smoothly, coating the palate in soft fruit character. Mid-Palate: Raspberry arrives with a clean, tart lift that shifts...

There’s something inherently comforting about a pint that invites you to pause. In the heart of Stoke-on-Trent, amidst the city’s industrial heritage and its historic pottery kilns, the  Deckchair  offers exactly that kind of respite. Brewed by the renowned. Titanic Brewery , this seasonal ale carries not just flavour, but a story. Brewing Heritage in the Potteries Founded in 1985, Titanic Brewery had a singular goal: to produce outstanding beer. Its home town of Burslem, the 'Mother Town' of the Potteries, is synonymous with craftsmanship. Legendary names like pottery pioneer, John Doulton, ceramic manufacturer and Claris Cliff  started their careers among the bottle kilns and smoky streets of the city, honing skills that would become famous worldwide. By the 19th century, Stoke-on-Trent had developed a vibrant network of breweries, many small-scale and family-run, producing distinctive ales suited to the tastes of local patrons. From dark, malty stouts to crisp, pa...