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Hop, Clip, & Pump

Renegade bar tender and amateur drinking enthusiast with a passion for real ale, beer festivals, micro brewing and pubs rants on relentlessly while quaffing, scoffing and reviewing from both sides of the bar..

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Serlo - Ashover Brewery

on March 17, 2015

Ashover Brewery Derbyshire Pale Ale

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The English Pub and Real Ale - What is Their Future?

on September 11, 2014

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By Heck - Great Heck Topaz 6%

on September 07, 2014

Great Heck Brewery IPA North Yorkshire

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A Pint of Pernod? Don't Mind If I Do - Grafton Ales Dark Lady Porter

on May 10, 2014

Grafton Ales Nottinghamshire Porter

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Full Mash - Hoxton Bonnet

on August 08, 2012

Full Mash Brewery Nottinghamshire

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Beer In Pictures Number 8 - Guiness Vs Beer Which Is Healthiest?

on August 01, 2012

Humour Infographics

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Buy Two Cases of Everards Bottled Ales and Get a FREE T-Shirt

on July 31, 2012

Bottle Conditioned Ale Everards Brewery Leicestershire Recipes

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Belgian Beer - The History and Background of the Beers of Belgium

on July 30, 2012

Belgian Bottled Beers

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Moorhouses Pendle Witches Brew

on July 30, 2012

Lancashire Moorhouses Brewery Pendle

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The Hartlebury Brewery - Attwoods Pale Ale

on July 28, 2012

Attwoods Hartlebury Brewery Pale Ale Worcestershire

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Does Tradition Hold You Back When You Look To Buy Beer Online?

on July 26, 2012

Buying Real Ale Saddlers Brewery

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Titanic - Chocolate & Vanilla Stout

on July 26, 2012

Staffordshire Stoke-on-Trent Stout Titanic Brewery

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The Great British Beer Festival is Great Fun on a Hostel Break to the Capital

on July 26, 2012

Beer Festivals Events London

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Popular Posts

Serlo - Ashover Brewery

A 4.4% pale ale from Ashover Brewery which gets its name from the Old Norse name Serlo a Teutonic word which means armour, arms, skill or device. Serlo de Pleshley was born in 1180 and was lord of the Manor for Ashover Derbyshire England. There's a whole host of rich history connecting rural villages and old money stretching from Whitby via the peak district to Agincourt in France woven around the village and its ancestors.... Serlo's Fork is a possibly a fork-shaped piece of land owned by the family or equally it could refer to the shape made by the junction of the three parishes of Ashover, Beeley, and Darley, Interetsingly it could also refer to a mediaeval gallows provided by Serlo de Pleasley, Either way its a great name for a Derbyshire ale brewed from Simcoe and Galaxy hops and rich in delicate floral hops with citrus overtones. Light, fragrant and thirst quenchingly moreish Serlo won the recent Battle of the Beers contest at the 2014 Market Hall Beer Festival at

Will you brew the next award winning ale?

Brew It yourself have launched a new loyalty scheme. So get brewing and you never know you could brew the next award winner! Heres the rules Customer Loyalty Points We operate our own customer loyalty points programme. Loyalty points are exclusive to you and are our way of saying thank you for shopping with us. There is no need to register, everytime you place an order with us we automatically add points to your account. You can check your loyalty points total at any time by logging into your account.Each point is worth 1p. Once you have 500 points (worth £5) or more you can trade them for a discount code. You'll see a "Customer Loyalty Points" section towards the bottom of the confirmation page during the checkout process. If you wish to use your points, just click on the link to generate a discount code. You don't use the points everytime you make a purchase, you can build them up. The more you have, the bigger the discount you'll get! To ensure fairness,

The Brewing Of Beer

The Brewing Of Beer By: Michael Kyle This wonderful libation has been quenching the masses for centuries and yet most of us admit to knowing very little about the brewing process. Well if a visit to a brewery is not in your near future this article will at least get your on your way to knowing more about one of North America’s favorite beverages. There are two main families of Beer: Ales and Lagers. Ales are top fermented and require much less conditioning time than lager. Ales are generally brewed at higher temperatures (between 15 - 24C or 60 - 75F) at these temperatures the yeast will produce a significant amount of esters and aromatic flavors in the ale. This will tend to give Ales “fruity” or floral compounds. Ales tend to be slightly sweeter than Lagers. Some Styles of Ales include but are not limited to, Stout, Barley Wine, Best Bitter and Albier. Lagers are Bottom fermented and require much more conditioning time than Ales. Lagers are the most commonly consumed of the two fa

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Labels

Abbeydale Brewery
Adnams Brewery
Andwell Brewery
Ashover Brewery
Attwoods
Barngates Brewery
Beer Festivals
Belgian Bottled Beers
Bitter
Black Country

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