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Hop, Clip, & Pump

Renegade bar tender and amateur drinking enthusiast with a passion for real ale, beer festivals, micro brewing and pubs rants on relentlessly while quaffing, scoffing and reviewing from both sides of the bar..

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Brewery In Focus - Seven Brothers: Brewing Tradition, Innovation, and Community

on April 02, 2023

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Brewery In Focus - Oakham Ales: The Perfect Pint for Every Occasion

on April 02, 2023

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A New Way To Support Hospitality Workers - Invisible Chips

on August 31, 2020

British Pubs Campaigns

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Launch of new Duvel Design glass by Morrison Schiffmacher

on August 30, 2020

Belgian Bottled Beers Brewing Duvel Glassware Moortgat

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Beer In Pictures Number 10 - Which Beer Glass Should I Choose?

on August 25, 2015

Glassware Humour Infographics

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Ug ug glug glug. Feel like a lucky stone age man tasting heaven from Caveman's Evolution #7

on August 24, 2015

Caveman Brewery Kent

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The History Of Indian Pale Ales

on August 20, 2015

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Pigeon Fishers - Test Brew A

on August 11, 2015

Chesterfield Derbyshire Pale Ale Pigeon Fishers

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One For Sorrow Two For Joy - Pica Porter - Magpie Brewery

on June 15, 2015

Magpie Brewery Nottinghamshire Porter

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Brewery In Focus - Cross Bay: Brewing Artisan Ales with a Coastal Twist

on May 18, 2015

Bitter Cross Bay Bewery Lancashire

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Going Coco Loco Down In Erm Barrow Hill - Grafton Brewing

on May 18, 2015

Beer Festivals Dark Ale Grafton Ales Nottinghamshire

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Beer in Pictures Number 9 - The Chemistry of Whiskey

on April 07, 2015

Infographics Spirits Whisky

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Brewery In Focus - Brewsmith Brewery: Crafting Artisanal Beers with a Creative Twist

on March 29, 2015

Brewsmith Manchester Pale Ale

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Popular Posts

Serlo - Ashover Brewery

A 4.4% pale ale from Ashover Brewery which gets its name from the Old Norse name Serlo a Teutonic word which means armour, arms, skill or device. Serlo de Pleshley was born in 1180 and was lord of the Manor for Ashover Derbyshire England. There's a whole host of rich history connecting rural villages and old money stretching from Whitby via the peak district to Agincourt in France woven around the village and its ancestors.... Serlo's Fork is a possibly a fork-shaped piece of land owned by the family or equally it could refer to the shape made by the junction of the three parishes of Ashover, Beeley, and Darley, Interetsingly it could also refer to a mediaeval gallows provided by Serlo de Pleasley, Either way its a great name for a Derbyshire ale brewed from Simcoe and Galaxy hops and rich in delicate floral hops with citrus overtones. Light, fragrant and thirst quenchingly moreish Serlo won the recent Battle of the Beers contest at the 2014 Market Hall Beer Festival at

Will you brew the next award winning ale?

Brew It yourself have launched a new loyalty scheme. So get brewing and you never know you could brew the next award winner! Heres the rules Customer Loyalty Points We operate our own customer loyalty points programme. Loyalty points are exclusive to you and are our way of saying thank you for shopping with us. There is no need to register, everytime you place an order with us we automatically add points to your account. You can check your loyalty points total at any time by logging into your account.Each point is worth 1p. Once you have 500 points (worth £5) or more you can trade them for a discount code. You'll see a "Customer Loyalty Points" section towards the bottom of the confirmation page during the checkout process. If you wish to use your points, just click on the link to generate a discount code. You don't use the points everytime you make a purchase, you can build them up. The more you have, the bigger the discount you'll get! To ensure fairness,

The Brewing Of Beer

The Brewing Of Beer By: Michael Kyle This wonderful libation has been quenching the masses for centuries and yet most of us admit to knowing very little about the brewing process. Well if a visit to a brewery is not in your near future this article will at least get your on your way to knowing more about one of North America’s favorite beverages. There are two main families of Beer: Ales and Lagers. Ales are top fermented and require much less conditioning time than lager. Ales are generally brewed at higher temperatures (between 15 - 24C or 60 - 75F) at these temperatures the yeast will produce a significant amount of esters and aromatic flavors in the ale. This will tend to give Ales “fruity” or floral compounds. Ales tend to be slightly sweeter than Lagers. Some Styles of Ales include but are not limited to, Stout, Barley Wine, Best Bitter and Albier. Lagers are Bottom fermented and require much more conditioning time than Ales. Lagers are the most commonly consumed of the two fa

Blog Archive

2023 2
- April 2
  - Brewery In Focus - Seven Brothers: Brewing Tradit...
  - Brewery In Focus - Oakham Ales: The Perfect Pint f...

2020 2
- August 2
2015 10
- August 4
- June 1
- May 2
- April 1
- March 2
2014 3
- September 2
- May 1
2012 22
- August 2
- July 11
- March 4
- February 5
2011 13
2009 5
- July 1
- June 3
- May 1
2008 9
- July 1
- March 1
- February 4
- January 3
2007 8
- December 1
- July 1
- June 6

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Labels

Abbeydale Brewery
Adnams Brewery
Andwell Brewery
Ashover Brewery
Attwoods
Barngates Brewery
Beer Festivals
Belgian Bottled Beers
Bitter
Black Country

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